Sacha inchi nuts are an ultimate snack for a supercharged lifestyle! Packed with more complete protein and healthy omega-3 oils than other nuts and seeds, sacha inchi boasts big flavor and even bigger nutrition.
Imlak'esh Organics values vibrant living and positive intention that centers around nourishing foods. Sustainably grown and hand harvested in the lush and pristine rainforests of Southeast Asia, USDA certified organic sacha inchi is definitely a superfood to include in your clean eating routine.
What are sachi inchi nuts? Grown on perennial vines, sacha inchi is actually a nutrient dense superseed, though also sometimes referred to as Inca nuts. This plant based snack contains all eight essential amino acids that our bodies cannot create on their own. Containing 350% of the daily value of ALA (alpha lipoic acid, an antioxidant) per serving, sachi inchi seeds are a super snack food—great for helping boost brain function and bolster the immune system.
What do sacha inchi nuts taste like? An excellent replacement for peanut or almonds, some people express the taste of sacha inchi as buttery. Hailed as the "truffle of nuts" for their rich umami tones, you can enjoy sacha inchi nuts as you would any other seed or nut snack. Include some in a smoothie, add them to baked goods, sprinkle some on a salad, use them in your very own trail mixes, and of course, snack them right out of the jar. Non-GMO, vegan, gluten free, and ketogenic diet friendly—organic Imlakesh Sacha Inchi Nuts have a dense nutritional profile and are a unique superfood to add to your life.
Natural Plant Protein
INGREDIENTS: Lightly Toasted Sacha Inchi Seeds, Sea Salt. Made in a facility that also processes tree nuts. May contain shell fragments.
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