Primal Kitchen No Dairy Garlic Alfredo Sauce With Avocado Oil 15.5oz
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Attention garlic lovers! Classic comfort food gets a delicious plant based upgrade in this dreamy vegan garlic alfredo sauce. Created with creamy cashew butter, avocado oil, lots of roasted garlic, onion, and a sprinkle of black pepper—this dairy free alfredo sauce makes flavorful dinner simple and delicious. There's just no reason to compromise. There's no soy or canola oil, it's keto and paleo certified, non-GMO, and gluten free garlicky white pasta sauce.
Eating real foods is exciting, and health author Mark Sisson believes we all should "eat like your life depends on it". His brand, Primal Kitchen, offers up real, simple ingredients—like this no dairy garlic alfredo sauce made with avocado oil. There's no bad for you ingredients, just normal clean food for all of your healthy pasta meals.
A perfect pairing with zoodles, parmesan chicken, shrimp alfredo, or classic fettuccini noodles, this naturally creamy, non-dairy alfredo sauce offers endless pasta-bilities! As a comforting, clean ingredient avocado oil garlic alfredo, you can finally enjoy your favorite meals guilt free, with velvety and rich, roasted garlic goodness.
- Gluten Free
- Dairy Free
- Soy Free
- No Sugar Added
- Paleo and Keto Friendly
- No Artificial Colors, Flavors, or Preservatives
INGREDIENTS: Water, Cashew Butter, Tapioca Starch, Avocado Oil, Roasted Garlic, Sea Salt, Onion Powder, Black Pepper, Lemon Juice Concentrate, Citric Acid, Nutritional Yeast. Contains: Tree Nuts (Cashew).
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Primal’s sauces never leave one lacking in the flavorful meal department. While I usually like mincing garlic cloves and creating my own alfredo recipes from scratch, I keep a jar or two of these on hand for #easydinnerinarush kind of nights. I’m a true #garliclover and this alfredo is incredibly tasty. 😍