Cashews are rich in a wide range of nutrients and they're a wholesome snack food with a satisfying crunch. Thanks to being grown, roasted, and packaged all in Mozambique—going from shell to bag in 2 to 3 weeks—Sunshine Nut Co. cashews capture the true crunch of the nut. They also donate 90% of distributed profits to increase the standard of living in farming communities.
Like many plant based foods, cashews are loaded with antioxidants. These may help to reduce inflammation while providing an enjoyable snack. Sunflower oil is a natural source of vitamins E and K, and contains unsaturated fats that may benefit the heart.
These cashews are roasted with a spark of spices and are produced in a peanut free facility and factory that only processes cashews. Roasted in sunflower oil and lightly seasoned with flavorful spices results in a tasty snack that offers up a subtle added kick of spicy goodness—enjoy them straight out of the bag, or add some to trail mix and other zesty recipes. Grab some sunshine and get snacking!