Grains have been enjoyed for centuries and are packed full of nutrients! The germinated (also known as sprouted) brown and red rice in this delicious blend combine beautifully with wild rice and white quinoa for a wholesome gluten free medley.
TruRoots cares about getting back to the roots of organic farming, growing quality food in a sustainable way. The results are clean, nutritious ingredients that not only taste good, but are good for you!
Rice is a rich source of fuel for your body. It's full of important minerals and vitamins. The germination, or sprouting process, breaks down naturally contained starches, leaving a higher percentage of unlocked nutrients. Quinoa is a complete protein and contains all nine essential amino acids. Scarified wild rice are grains that have been scratched on the outer bran surface which lessens cooking time without lowering nutritional value.
What do you do with this inviting blend? Cook some up as a filling hot breakfast cereal. Enjoy as a satisfying side dish. Include in salads. Fill a pita pocket with nourishing texture and flavor. This organic rice and quinoa medley is easy to cook—offering wholesome nutrition in every meal!
Natural Plant Protein
Rich In Nutrients
INGREDIENTS: Organic Germinated Rice, Organic White Quinoa, Organic Wild Rice.
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