Sacha inchi is an ultimate ingredient for a supercharged lifestyle! Packed with more complete protein and healthy omega-3 oils than other nuts and seeds, sacha inchi boasts big flavor and even bigger nutrition.
Imlak'esh Organics values vibrant living and positive intention that centers around nourishing foods. Sustainably grown and hand harvested in the lush and pristine rainforests of Southeast Asia, USDA certified organic sacha inchi is definitely a superfood to include in your clean eating routine.
What is sachi inchi? Grown on perennial vines, sacha inchi is actually a nutrient dense superseed, though also sometimes referred to as Inca nuts. This plant based ingredient contains all eight essential amino acids that our bodies cannot create on their own. With 17 grams of complete protein in every serving, sachi inchi powder is gelatinized for maximum clean protein uptake—meaning it's a great addition to workout smoothies thanks to the support it offers in building muscle and satisfying hunger.
What does sacha inchi taste like? When eaten as a "nut", some express the taste is a buttery flavor. Hailed as the "truffle of nuts" for their rich umami tones, single ingredient sacha inchi powder can be added to savory soups, shakes and smoothies, homemade pie crusts, and other wholesome baked goods. Non-GMO, vegan, gluten free, soy free, and with no additives—organic Imlakesh Sacha Inchi Protein Powder has a dense nutritional profile and is a unique superfood to add to your life.
No Sugar Added
Natural Plant Protein
INGREDIENTS: Sacha Inchi Protein (Gelatinized Powder). Made in a facility that also processes tree nuts. May contain shell fragments.
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